KHUDAYNAZAR YUNUSOV; ODILJON ACHILOV. INSPECTION OF MEAT PRODUCTS AND IMPROVEMENT OF CONTROL AT THE SLAUGHTERHOUSE . Journal of new century innovations, [S. l.], v. 17, n. 4, p. 155–162, 2022. Disponível em: https://newjournal.org/new/article/view/1112. Acesso em: 25 nov. 2024.