SELECTION OF DROUGHT-RESISTANT AND HIGH GRAIN QUALITY LINES OF FACULTATIVE BREAD WHEAT FOR RAINFED AREAS
Keywords:
Key words: Bread wheat, drought, yield, 1000 grain weight, early maturingAbstract
Abstract: Bread wheat is sown in dry areas in our republic after the first rainfall in the fall period, in the spring period, at the end of February and the first ten days of March. Therefore, it is desirable that the new varieties created for dryland areas should be drought- and disease-resistant, productive, as well as bi-seasonal, varieties that can produce high biomass in a short growing period.
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